just ... Yum!
what you need:
- baby carrots
- Parmesan cheese, shredded
- salt
- olive oil
Notes:
You can sprinkle the carrots with other seasonings of your liking, like garlic and onion powder, fresh parsley, etc.
what to do:
- Preheat oven to 200 C / 400F
- Steam the carrots until they are soft.
- Place them on a baking sheet and smash them with the bottom of a cup.
- Brush olive oil
- Sprinkle salt and Parmesan
- Bake 20 min until until golden and crisp
