I love a slice of crispy bread with a meal but, as I tend to overdue it, I went on a quest to find something healthier, preferably 'veggie like', to satisfy my crunchiness desire. Zucchini slices with Parmesan was my solution. I'm calling it Crispy Top Zucchini Parmesan because only the crust is crispy. The rest of the zucchini is actually soft.
