This is another recipe inspired by Protein Chocolate Bars.
Ingredients:
- 100 gr almond flour
- 100 gr almond butter
- 30 gr vegan protein powder
- 50 ml soy yogurt
- Stevia to your liking
For the coating:
- crushed almonds
What To Do:
Mix all ingredients in a bowl but not the crushed almonds.
Make small balls and press them on the crushed almonds.
Keep refrigerated in a sealed container.
